Sustainable material
One of the main advantages of cork as a material is its sustainability. Cork is extracted from the bark of the cork oak tree without felling the tree, which means the tree continues to absorb CO2 and produce oxygen. In addition, cork is biodegradable and can be reused.
Dampening properties
Another benefit of cork is its natural ability to dampen. This makes cork a perfect material to use in flour mills as it reduces the noise and vibration that can occur when processing grain. The cushioning properties of cork also ensure that the life of the grinder is extended.
Hygienic
Cork is naturally antibacterial and mildew resistant, meaning it is an ideal choice when processing food. Komo flour mills made with cork are easy to clean and maintain, keeping them hygienic and giving you years of faithful service.
Aesthetics
Komo grain mills with cork are not only environmentally friendly, hygienic and durable, but also aesthetically pleasing. Cork has a natural, warm appeal that enhances the mill's appearance and looks great in any kitchen.
Additional Information
Weight |
5.9kg |
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household size |
1-2 people |
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Performance |
360 watts |
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material housing |
Innovative housing made of Arboblend® and real wood |
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material funnel |
100% cork |
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Size (H/W/D in cm) |
35.8x18.4x19.2 |
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Milling capacity of wheat |
approx. 100 g/min |
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Hopper capacity grain mill (wheat) |
approx. 850 g |
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Color |
Nature |
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Diameter grinding stones (precious corundum ceramic) |
75mm |
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Volume with spelled fine |
about 70db |
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scope of delivery |
Mill with lid |
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guarantee |
12 years |
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power grid |
Default - 230 volts |
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